What’s For Dinner? (August 5 – November 25, 2017)

Handmade dinnerware does more than feed a hungry body—it provides the user with visual nourishment and tactile delight. What’s for Dinner? celebrates the connection between ceramics and food through the work of twenty North Carolina makers, including: Cady Clay Works, Courtney Martin, David Voorhees, Dean & Martin Pottery, Doug Dotson, East Fork Pottery, Great White Oak […]